Join Master Baker Alana Dodgen at the Native Paw facility in Deer Park come for a fun hands on class! Come Learn the art of making yeast bread/rolls and a quick bread. Take home 3 recipes and a quick bread (no fail!) recipe you can easily mix up for your family and neighbors.
Saturday, February 13th from 1:00 pm to 3:00
Ages 10 and up
2 people for $25
Your $25 buys you the materials for the finished bread, cooking tools, and ingredients, instruction for the class, and a fun place to make the cookies and lite snacks.
Class size is limited to 10 due to covid and please wear a mask also due to covid.
35811 North Findley Road, Deer Park, WA 99006
Just off the Deer Park - Milan road (2 miles from Riverside High School).
Enter through the large double doors.
Made with natural ingredients
FDA and GMP certified facility
Registered WSDA Products
Native American Owned